Experience the award-winning taste of Walters Bay Peach Apricot Tea, crafted from 100% hand-plucked premium Ceylon tea leaves. This delightful blend features a premium FBOP black tea grade, providing an exceptional base for the infusion of natural peach and apricot flavors. Each case contains 100 enveloped pyramid Hi-Flo filter bags, each filled with 3 grams of tea leaves processed in our own center in the highlands of Sri Lanka. At Walters Bay, we are proud to offer tea that is both socially and environmentally responsible, produced with true origin traceability from the farm to your cup. By choosing Walters Bay tea, you are supporting a range of social and environmental sustainability initiatives in the communities where our tea is grown, processed, and packaged.

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