From elegant truffle oils to specialty sea salts, D'Allensandro's wide assortment of common and exotic dried ingredients covers every corner of a chef's pantry. Reconstitute these dried cloud ear mushrooms by soaking them in boiling water for 15 to 20 minutes, then rinse well and add them to recipes that will cook for at least 25 minutes. One ounce of dried mushrooms reconstitutes to three to four ounces, offering a substantial yield for your culinary creations. Enhance your pantry with this nutritious superfood, ensuring you store it in a cool, dark place away from heat and moisture to preserve its freshness. This unparalleled selection of organic and conventional ingredients, paired with a commitment to product innovation and food safety, makes D'Allensandro a key partner for foodservice operations of all sizes.

Content may be generated by GenAI