Tastes like fresh ripe berries. This strawberry emulsion is perfect for enhancing cakes, cookies, frostings, fillings, and a variety of desserts. Use it as a substitute for strawberries or alongside the fruit to amplify the strawberry flavor. This shelf-stable, kosher, and alcohol-free emulsion reduces flavor evaporation during baking. It is excellent for sweet breads, pastries, cakes, and buttercream frostings.

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