From elegant truffle oils to specialty sea salts, D'Allensandro's wide assortment of common and exotic dried ingredients covers every corner of a chef's pantry. This unparalleled selection of organic and conventional ingredients - paired with a commitment to product innovation and food safety - makes D'Allensandro a key partner for foodservice operations of all sizes. Woodland Foods Habas Beans, also known as peeled fava beans, offer a convenient and flavorful alternative to traditional fava beans in any recipe. Their assertive, earthy flavor and granular texture make them ideal for cold salads or pureed into delectable dips and bruschetta. Tossed with olive oil, tomatoes, and fresh basil, these beans create a simple yet satisfying dish. Packed with protein and fiber, these habas beans are a nutritious addition to any pantry, appealing to discerning customers seeking both flavor and nutrient density.

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