Christine le tennier has perfected the art of spherification with flavor pearls, jellified seaweed with a liquid center. These Lemon & Pepper Flavor Pearls are ready to use on your savory or sweet dishes to enhance dishes of all types including hors d'oeuvres, salads and pastas, plus cocktails and desserts. Each glass jar contains about 1200 non-GMO pearls, offering over 100 servings of culinary innovation. These shelf-stable, yellow pearls with black spots are a product of France, bringing a touch of gourmet flair to every plate.

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