Kitchen Equipment

Unit, Sandwich Preparation, 27 Inch, Mega Top Refrigerated, Stainless Steel Exterior, contains Recessed Handles/Adjustable, includes Casters,1 - 1 EACH

Display Case, 48 Inch, Refrigerated,1 - 1 EACH

Display Case, Sushi, 60 Inch, Refrigerated,1 - 1 EACH

Display Case, Sushi, 46 Inch, Refrigerated,1 - 1 EACH

Display Case, 60 Inch, Refrigerated,1 - 1 EACH

Display Case, 36 Inch, Refrigerated,1 - 1 EACH

Display Case, Sushi, 53 Inch, Refrigerated,1 - 1 EACH

Refrigerator, Back Bar, 48 Inch, Glass, Stainless Steel,1 - 1 EACH

Chef Base, 52 Inch, Refrigerated, 2-Drawer, Stainless Steel,1 - 1 EACH

Chef Base, 72 Inch, Refrigerated, 4-Drawer, Stainless Steel,1 - 1 EACH

Display Case, Sushi, 71 Inch, Refrigerated,1 - 1 EACH

Ice Machine, Undercounter, 120 Pound, Half-Cube, with 40 Pound Bin, Air Cooled, Stainless Steel,1 - 1 EACH

Refrigerator, Back Bar, 90 Inch, Solid Door,1 - 1 EACH

Refrigerator, Back Bar, 23 Inch, Solid Door,1 - 1 EACH

Refrigerator, Back Bar, 69 Inch, Solid Door,1 - 1 EACH

Cooler, Refrigerated Bottle, 65 Inch, Black, 33 to 40 Degrees Fahrenheit, with Bottle Opener & Cap Catcher, Two Locking Sliding Lids,1 - 1 EACH

Dispenser, Beer, 24 Inch, Two-Section, 32 to 41 Degree Fahrenheit,1 - 1 EACH

Refrigerator, Back Bar, 59 Inch, Solid Door,1 - 1 EACH

Tables, Sandwich & Salad Preparation, 27.5 Inch, Refrigerated, Single Door,1 - 1 EACH

Freezer, Reach-In, 72 Cubic Feet, Three Door,1 - 1 EACH

Tables, Sandwich & Salad Preparation, 48 Inch, Refrigerated, Two Door,1 - 1 EACH

Tables, Sandwich & Salad Preparation, 60 Inch, Refrigerated, Two Door,1 - 1 EACH

Cooler, Merchandiser, Curved Glass, 2-Drawer,1 - 1 EACH

Tables, Pizza Preparation, 93 Inch, Refrigerated,1 - 1 EACH

Tables, Sandwich Preparation, 27.5 Inch, Refrigerated, Single Door,1 - 1 EACH

Cooler, Merchandiser, 10 Cubic Foot, Glass, Single Door,1 - 1 EACH

Refrigerator, Reach-In, 72 Cubic Feet, Three Door,1 - 1 EACH

Cooler, Merchandiser, 37 Cubic Foot, Glass, 2-Drawer,1 - 1 EACH

Tables, Pizza Preparation, 44 Inch, Refrigerated,1 - 1 EACH

Tables, Pizza Preparation, 67 Inch, Refrigerated,1 - 1 EACH

Dispenser, Beer, 95 Inch, 32 to 41 Degree Fahrenheit,1 - 1 EACH

Dispenser, Beer, 90 Inch, 32 to 41 Degree Fahrenheit,1 - 1 EACH

Refrigerator, Back Bar, 69 Inch, Glass Door,1 - 1 EACH

Chef Base, 53 Inch, Refrigerated, 2-Drawer, Stainless Steel,1 - 1 EACH

Freezer, Merchandiser, 43 Cubic Feet, Two Door, Glass,1 - 1 EACH

Refrigerator, Back Bar, 59 Inch, Glass Door,1 - 1 EACH

Dispenser, Beer, 59 Inch, 32 to 41 Degree Fahrenheit,1 - 1 EACH

Chef Base, 74 Inch, Refrigerated, 4-Drawer, Stainless Steel,1 - 1 EACH

Refrigerator, Back Bar, 79 Inch, Glass Door,1 - 1 EACH

Refrigerator, Back Bar, 23 Inch, Glass Door,1 - 1 EACH

Freezer, Merchandiser, 24 Cubic Feet, Single Door, Glass,1 - 1 EACH

Dispenser, Beer, 79 Inch, 32 to 41 Degree Fahrenheit,1 - 1 EACH

Dispenser, Beer, 69 Inch, 32 to 41 Degree Fahrenheit,1 - 1 EACH

Charbroiler, Countertop, 48 Inch, Natural Gas,1 - 1 EACH

Charbroiler, Countertop, 16 Inch, Natural Gas,1 - 1 EACH

Charbroiler, Countertop, 60 Inch, Natural Gas,1 - 1 EACH

Refrigerator, Undercounter, 27 Inch, Single Door,1 - 1 EACH

Refrigerator, Undercounter, 60 Inch, Two Door,1 - 1 EACH

Refrigerator, Undercounter, 48 Inch, Two Door,1 - 1 EACH

Charbroiler, Countertop, 24 Inch, Natural Gas,1 - 1 EACH