Rubicon Foods offers a puree solutions program meticulously designed to elevate the quality, presentation, and overall dining experience for residents requiring puree diets. Rubicon Puree Cinnamon Roll Flavoring is specifically crafted to be added to Rubicon Puree Bread Mix, enhancing plate presentation and creating versatile recipe options while increasing caloric intake for residents' diets. With a simple 1 to 4 ratio of flavoring to puree bread, this mix increases the calories of Rubicon Puree Bread by 30, doubling the calories found in scratch or competitor's bread, making it an excellent choice for addressing undernourishment. This puree can be easily plated as a scoop or shaped into appealing cinnamon rolls, offering diverse serving options. Rubicon Foods has been dedicated to providing dietary managers with innovative puree solutions for over a decade, striving to create an enjoyable and equitable dining experience for all residents.

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