From elegant truffle oils to specialty sea salts, D'Allensandro's wide assortment of common and exotic dried ingredients covers every corner of a chef's pantry. This unparalleled selection of organic and conventional ingredients - paired with a commitment to product innovation and food safety - makes D'Allensandro a key partner for foodservice operations of all sizes. Granulated lemon peel can be used in marinades or rubs for a bright, citrus flavor, while whisking it into vinaigrettes or creamy dressings adds a zesty touch. A simple sprinkle onto rice or fish can brighten the flavor, and its inclusion in baking provides a delightful tartness and brightness. Your customers will find delight in the meals you create with this versatile food item, as it is on trend for the discerning customer seeking the best in flavor and nutrient density. Preserve the freshness of this product by storing it in a cool, dark place away from the heat and moisture of the kitchen prep areas, ensuring it is ready to use without additional

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