From elegant truffle oils to specialty sea salts, D'Allensandro's wide assortment of common and exotic dried ingredients covers every corner of a chef's pantry. These Woodland Foods Whole Yellow Peas are an excellent choice for creating thick and hearty soups, as they break down beautifully during cooking. These peas can also be used to make a mock cream soup, perfect for those avoiding dairy products. Packed with protein and fiber, this versatile superfood will delight your customers with its flavor and nutrient density. To prepare, soak overnight, rinse, and cover with fresh water, then bring to a boil, reduce heat, cover, and simmer for 45-60 minutes, allowing the peas to break down and thicken soups. This unparalleled selection of organic and conventional ingredients - paired with a commitment to product innovation and food safety - makes D'Allensandro a key partner for foodservice operations of all sizes.

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