From elegant truffle oils to specialty sea salts, D'Allensandro's wide assortment of common and exotic dried ingredients covers every corner of a chef's pantry. These sliced, dried white button mushrooms offer unparalleled convenience and versatility for any foodservice operation. To rehydrate, simply rinse and soak in boiling water for 15 to 20 minutes, or add directly to recipes that cook for at least 25 minutes. Packed with nutritional benefits and on-trend for discerning customers, these mushrooms will elevate your culinary creations. True to the D'Allensandro name, our mushrooms are a testament to quality and flavor, ensuring that every dish delivers the premium experience your customers expect.

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