Opening our doors in 2002, Wealthy Street Bakery committed to entering the gluten-free market only when they could guarantee a product as delicious and beautiful as their artisan fare. These Wealthy Street Bakery gluten-free hamburger buns are perfectly proportioned and ready to slice, offering a delightful experience for your customers. Best served warmed or toasted, these buns are the ideal size for artisan burgers or toasted sandwiches. Each bun is individually wrapped with a detailed ingredient list and allergen information, ensuring transparency and safety. Handcrafted from quality ingredients, these gluten-free and dairy-free buns deliver wholesome goodness in every bite.

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